St. John's Episcopal Church

The Lively Café at St. John's

Blue Week Menu

                             

SALADS

served with homemade baked pita chips

Cobb Salad

  $5.75

diced chicken, bacon, bleu cheese crumbles, tomatoes, egg & avocado on a bed of romaine lettuce with your choice of dressing

Yellow Rice and Roasted Veggie Salad

  $5.50

yellow rice with roasted red peppers, zucchini, onions, carrots & fennel in a basil vinaigrette

Salmon Edamame Pasta Salad

  $5.25

grilled salmon, bow tie pasta, edamame and sautéed spinach with a light Dijon vinaigrette

Greek Salad

  $5.00

romaine lettuce topped with kalamata olives, banana peppers, feta, grape tomatoes, cucumbers & a Greek vinaigrette

Mixed Spring Green Salad

  $3.75

with your choice of dressing

SANDWICHES

served with your choice of grapes, potato salad, cole slaw, potato chips or pita chips

    whole        half

Chicken Cordon Bleu Wrap

  $6.00    $3.50

chicken strips, ham, Swiss cheese, bleu cheese dressing and lettuce grilled on a flour tortilla

Chicken Parmesan

  $6.00    $3.50

Breaded chicken breast with marinara sauce and melted mozzarella cheese on a toasted ciabatta roll

Roast Beef

  $5.50    $3.00

Roast beef, provolone cheese, lettuce, tomato and horseradish dressing on your choice of bread

Grilled Turkey

  $5.50    $3.00

turkey, provolone, lettuce, tomato and parmesan peppercorn dressing served on a toasted hoagie roll

Barbeque Shredded Pork

  $5.50    $3.00

hand pulled pork with homemade BBQ sauce served on a warm sesame seed bun

Shrimp Salad

  $5.50    $3.00

chopped shrimp, celery and green onions in a lemon dill mayonnaise on your choice of bread

BLT

  $5.00    $3.00

bacon, lettuce and tomato with basil mayonnaise on a large toasted croissant

Desert Rider

  $4.50    $2.75

pita bread stuffed with hummus and taboulleh salad

Curried Chicken Salad

  $4.25    $2.50

chicken salad with curry, chutney, chives, lettuce and tomato on your choice of bread

Hot Dog

  $2.00

all beef Angus hotdog served in a snuggle bun

Peanut Butter and Jelly

  $1.50

creamy peanut butter and grape jam on your choice of bread

SOUPS & SPECIALS of the WEEK

served with homemade baked pita chips

Bowl of Soup

  $3.50

Cup of Soup and Half Sandwich

  $5.25

Cup of Soup and Mixed Green Salad

  $5.25

Vegetarian Special of the Week with Cup of Soup

  $6.50

Vegetarian Special of the Week with Mixed Spring Green Salad

  $5.50

DESSERTS

Cake or Pie

  $3.50

Dessert Square or Bar Cookie

  $2.00

Jumbo Cookie

  $1.25

Cafe

Featuring St. John's Culinary Director, Fran Doxsee.